Find the top street foods in India with our guide to the most delicious and diverse snacks, from crispy pani puri and vada pav to mouthwatering kebabs and biryani. Indulge in the best non-veg treats across India’s streets
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Introduction
India is a food lover’s paradise, offering a wide variety of flavors that reflect the rich cultural diversity of the country. Among the most exciting and accessible culinary experiences are the top street foods in India, which are an integral part of the nation’s vibrant street culture. From the bustling streets of Delhi to the coastal lanes of Mumbai, the local vendors serve up an array of tantalizing snacks that range from crispy, tangy, and spicy to sweet and comforting. Whether you’re a fan of vegetarian delights or craving savory non-veg treats, India’s street food scene has something for everyone. This blog will take you on a culinary journey, exploring some of the best street food options that every food enthusiast must try.
Top Street Foods in India – For Vegetarian
Pani Puri (Gol Gappa)
Pani Puri (Gol Gappa) is undoubtedly one of the top street foods in India that offers an explosion of flavors in every bite. This iconic snack, known by different names such as Gol Gappa in North India and Pani Puri in the western and southern regions, consists of crispy puris filled with a spicy, tangy mixture of tamarind water, chickpeas, potatoes, and onions. The experience of eating this top street food in India is truly unique as it combines sweet, sour, and spicy flavors that excite your taste buds. Whether you’re enjoying it on the busy streets of Mumbai or Delhi, Pani Puri remains one of the most popular and loved top street foods in India, making it a must-try for any foodie exploring the diverse culinary offerings of the country. The vibrant flavors and the crunchy puris make it a timeless favorite in Indian street food culture.
Tip: Make sure to eat it as soon as it’s served to enjoy the crunchy texture of the puris before they become soggy!
Chaat
Chaat is undoubtedly one of the top street foods in India, offering a perfect blend of flavors and textures that will leave your taste buds craving for more. A popular street food snack, chaat is a delightful combination of crispy fried dough, spiced potatoes, chickpeas, yogurt, and tangy tamarind chutney, often topped with fresh cilantro and pomegranate seeds. It’s not just a snack; it’s an experience that represents the vibrant food culture of India. Among the top street foods in India, chaat stands out because of its versatility and regional variations, from Aloo Tikki Chaat in the north to Bhel Puri in Mumbai. The addictive mix of sweet, sour, and spicy elements makes chaat a must-try for anyone exploring the top street foods in India.
Tip: Look for a stall where there’s a long line; that’s often a sign of good quality chaat!
Vada Pav
Vada Pav is undeniably one of the top street foods in India, especially in Mumbai, where it originated. This iconic snack consists of a spicy mashed potato filling, called vada, which is encased in a crispy batter and served in a soft pav (bread roll). As one of the most beloved top street foods in India, vada pav is usually paired with spicy chutneys and fried green chilies, making it a flavorful and satisfying snack. Whether you’re walking through the bustling streets of Mumbai or any other part of India, you’ll find that top street foods in India like vada pav are a must-try for anyone looking to experience the authentic taste of Indian street cuisine. The combination of crispy and soft textures, along with the vibrant spices, makes Vada Pav one of the best examples of top street foods in India that has won the hearts of locals and tourists alike.
Tip: Pair it with a cool drink to balance out the spice!
Samosa
Samosa is undoubtedly one of the top street foods in India that every food lover must try. This crispy, golden-brown snack is filled with a flavorful mix of spiced potatoes, peas, and sometimes even meat, making it a perfect blend of textures and tastes. Whether you’re walking through the bustling streets of Delhi or enjoying the vibrant food stalls in Mumbai, the samosa stands out as one of the most popular and delicious top street foods in India. Its versatility in flavor, from the mildly spiced to the extra hot versions, ensures that it caters to every palate. When exploring the top street foods in India, the samosa is a must-try for anyone wanting to experience the country’s rich culinary heritage.
Tip: Try the samosa chaat, where samosas are crumbled and served with yogurt and chutneys for a unique twist!
Dosa
Dosa is undoubtedly one of the top street foods in India, beloved for its crispy texture and versatile fillings. Made from a fermented batter of rice and urad dal, Dosa is a staple in South Indian cuisine, often served with a variety of chutneys and the flavorful sambar. As one of the top street foods in India, this thin, crepe-like dish can be found at almost every corner in cities like Chennai, Bangalore, and Hyderabad. Whether you enjoy a plain dosa or opt for a stuffed masala dosa with spiced potatoes, it’s an essential part of the Indian street food experience. No visit to India is complete without indulging in this iconic dish, making it one of the top street foods in India that you simply cannot miss.
Tip: Be sure to try it with some sambar and coconut chutney for the full experience!
Pav Bhaji
Pav Bhaji is undoubtedly one of the top street foods in India that has captured the hearts of food lovers nationwide. Originating from Mumbai, this dish consists of a flavorful vegetable mash (bhaji) made from potatoes, tomatoes, peas, and other vegetables, cooked with aromatic spices and served with a buttered pav (bread roll). As one of the top street foods in India, Pav Bhaji is a quick yet satisfying meal that blends the spiciness of the bhaji with the soft, buttery pav. Street vendors across India serve this dish with a side of chopped onions, cilantro, and a squeeze of lemon, elevating the flavors. Whether you’re in the busy streets of Mumbai or enjoying a late-night snack in Delhi, Pav Bhaji remains a favorite in the list of top street foods in India for its irresistible taste and comforting nature.
Tip: Pav Bhaji tastes best when served with a dollop of butter on top, making it an indulgent treat!
Kebabs
Kebabs are undeniably one of the top street foods in India that every food lover must try. Whether you’re strolling through the streets of Delhi, Hyderabad, or Lucknow, you’ll find an array of kebabs being prepared on open grills, filling the air with smoky, aromatic flavors. From seekh kebabs made with minced meat to shami kebabs packed with tender mutton, these top street foods in India offer a tantalizing blend of spices and herbs. The variety of kebabs, including chicken, mutton, and even fish, highlights the diverse food culture found across the country. If you’re a fan of grilled meats, indulging in these delicious top street foods in India will surely be an unforgettable experience.
Tip: Enjoy kebabs with some fresh naan or paratha for a complete meal!
Chole Bhature
Chole Bhature is undoubtedly one of the top street foods in India, offering a rich and flavorful experience that’s beloved across the country. This delicious dish consists of spicy, tangy chickpeas (chole) served with fluffy, deep-fried bread (bhature). As one of the most popular top street foods in India, Chole Bhature is commonly enjoyed for breakfast or lunch, especially in North India, particularly in Delhi, Amritsar, and Chandigarh. The combination of hot, soft bhature paired with the bold flavors of chole makes it a satisfying and comforting snack for anyone looking to dive into the heart of top street foods in India. If you haven’t yet tasted Chole Bhature, you’re missing out on one of the quintessential top street foods in India that embodies the perfect mix of spices and tradition.
Tip: If you’re a fan of spicy food, ask the vendor to add extra chili to your chole!
Frankie
Frankie is one of the top street foods in India, beloved by locals and tourists alike. This delicious, portable snack consists of spiced chicken, mutton, or vegetables, wrapped in a soft, crispy flatbread, creating the perfect balance of flavors. It’s often garnished with onions, chutneys, and a sprinkle of chaat masala, making it a satisfying treat that’s perfect for a quick bite. Known for its convenience and irresistible taste, the Frankie has earned its spot as one of the top street foods in India, especially in cities like Mumbai and Delhi. Whether you’re strolling through the bustling streets or enjoying a late-night snack, the Frankie is a must-try addition to any food lover’s list of top street foods in India.
Tip: Frankie is great for those who want a handheld meal, and you can choose your filling based on your preference!
Jalebi
Jalebi is undoubtedly one of the sweetest and most beloved treats among the top street foods in India. This deep-fried delicacy, made from a sweet, flour-based batter, is shaped into spiral coils and soaked in sugar syrup. Its crispy outer layer and syrup-soaked inner texture create a delightful contrast, making it a popular choice for dessert lovers. Whether you’re strolling through the streets of Delhi, Mumbai, or Ahmedabad, you’ll always find a Jalebi vendor tempting you with the golden, syrupy goodness of this iconic sweet. As one of the top street foods in India, Jalebi offers a burst of sweetness that perfectly balances out the savory dishes, making it an essential part of India’s diverse street food culture. If you’re a foodie exploring the vibrant streets, Jalebi is a must-try among the top street foods in India that will leave you craving for more.
Tip: Jalebi tastes best when it’s fresh and hot, so look for a stall that’s frying them on the spot!
Idli and Sambar
Another South Indian classic, Idli consists of soft, steamed rice cakes served with sambar (a tangy lentil soup) and coconut chutney. These light and healthy snacks are typically enjoyed for breakfast or as an evening snack. You’ll find these in almost every street corner in cities like Chennai, Hyderabad, and Bangalore. The simplicity of the idli, combined with the flavors of the sambar and chutney, makes it a perfect snack for any time of day.
Tip: Try the Mini Idlis for a bite-sized treat that’s even more fun to eat!
Top Street Foods in India – For Non Vegetarian
Chicken Seekh Kebab
Seekh Kebabs are a popular non-vegetarian street food in India, made by mincing chicken (or lamb) and mixing it with spices, herbs, and onions. The mixture is then shaped onto skewers and grilled to perfection. The result is a juicy, tender kebab with a smoky flavor that’s perfect for a quick snack. Chicken Seekh Kebabs are typically served with a side of green chutney and onions, adding a refreshing contrast to the spiciness.
Tip: For a truly authentic experience, enjoy your seekh kebab with a glass of lassi or chai to balance out the flavors.
Chicken or Mutton Shawarma
Shawarma has gained widespread popularity across India, especially in cities like Delhi, Mumbai, and Hyderabad. The dish is made by cooking marinated pieces of chicken or mutton on a vertical rotisserie. The meat is then thinly sliced and wrapped in a pita or flatbread, along with vegetables, tahini sauce, and pickles. Whether it’s chicken or mutton, the tender, spiced meat combined with the crunchy veggies and tangy sauces makes for a truly satisfying street food experience.
Tip: Ask for extra garlic sauce if you love the creamy, tangy flavor!
Biryani (Street Style)
Although Biryani is traditionally a rich, aromatic rice dish cooked with meat (usually chicken, mutton, or beef), the street versions of Biryani are just as popular. Street vendors in cities like Hyderabad, Kolkata, and Lucknow often serve this flavorful dish in smaller portions, giving you a taste of India’s most famous rice dish at an affordable price. The spiced meat and fragrant rice are often served with a side of raita (yogurt sauce) and a hard-boiled egg, making it a fulfilling meal.
Tip: If you’re in Hyderabad, don’t miss the Hyderabadi Biryani, which is known for its rich flavor and tender meat.
Kathi Roll (Chicken or Mutton)
Originating from Kolkata, the Kathi Roll is a delicious and portable street food. The classic version involves marinated chicken or mutton, which is cooked on a griddle and then wrapped in a paratha (flatbread). Often topped with onions, chutneys, and a sprinkle of chaat masala, the Kathi Roll is a must-try for any non-vegetarian food lover. Whether you’re on the streets of Kolkata or Delhi, this flavorful roll is sure to fill you up.
Tip: For an added zing, request for some extra green chutney to be drizzled inside the roll!
Fish Pakora
Fish Pakora is a popular street food in coastal regions such as Kolkata, Mumbai, and Kerala. This dish features pieces of fresh fish, typically marinated with turmeric, chili powder, and other spices, before being deep-fried to crispy perfection. Fish Pakora is often served with a side of tangy tamarind chutney or a cooling yogurt dip, making it an irresistible snack. The crispy coating on the fish gives it a satisfying crunch, while the tender fish inside adds a burst of flavor.
Tip: Pair it with some masala chai for a truly authentic experience on a cool evening!
Mutton Shami Kebab
Another favorite among non-vegetarian food lovers is the Mutton Shami Kebab. These tender and flavorful kebabs are made from minced mutton, chickpeas, and a blend of spices, then fried until crispy on the outside while remaining juicy inside. Often served with onions and a tangy chutney, mutton shami kebabs are a great snack when you’re on the go, especially in cities like Lucknow, Hyderabad, and Delhi.
Tip: If you enjoy spicy food, ask the vendor for a spicy chutney to dip your kebabs in!
Prawn Masala
Prawn Masala is one of the most flavorful and aromatic dishes among the top street foods in India. Found especially in coastal regions like Kerala, Goa, and Maharashtra, Prawn Masala offers a rich, spicy, and tangy experience that’s hard to resist. Fresh prawns are cooked in a blend of aromatic spices, tomatoes, and onions, creating a savory dish that perfectly complements the vibrant street food culture of India. As one of the top street foods in India, Prawn Masala is often enjoyed with rice or paratha, making it a perfect meal for those seeking a true taste of India’s diverse culinary offerings. Whether you’re strolling through the streets of Mumbai or relaxing by the beaches of Kerala, this flavorful dish should definitely be on your list of top street foods in India to try.
Tip: If you’re not a fan of spice, you can always ask for a milder version of Prawn Masala!
Kebab Platter (Mixed Grill)
For those who love a variety of meats, the Kebab Platter is the ultimate street food. A mixed grill platter typically includes an assortment of kebabs like chicken, mutton, beef, and sometimes fish. These kebabs are usually served with naan or paratha, along with a selection of dips, salads, and pickles. It’s a great option if you’re looking to try different types of kebabs and experience a wide range of flavors.
Tip: Opt for a Tandoori Kebab Platter if you want that smoky flavor that comes from being cooked in a tandoor oven.
Conclusion
India’s top street foods aren’t just about vegetarian snacks—there’s a wealth of mouth-watering non-vegetarian dishes that can be found on the bustling streets across the country. Whether it’s succulent kebabs, rich curries, or crispy fried seafood, India’s street food scene offers a non-stop culinary adventure for meat lovers. If you love exploring new flavors and indulging in a variety of savory dishes, don’t miss out on these non-vegetarian delights during your travels{1}.
From crispy seekh kebabs to flavorful fish pakoras, and aromatic mutton biryanis, each region of India has its unique take on non-vegetarian street food. So, the next time you’re in India, make sure to sample these non-veg street foods for a truly satisfying and authentic experience.
FAQs
What are the top street foods in India?
The top street foods in India include popular snacks like pani puri, vada pav, samosa, bhel puri, pav bhaji, dosa, kebabs, and prawn masala. These delicious dishes are enjoyed by locals and tourists alike, offering a variety of flavors across the country.
Where can I find the best top street foods in India?
You can find the top street foods in India in bustling markets, roadside stalls, and food streets across cities like Mumbai, Delhi, Kolkata, Chennai, and Hyderabad. Popular locations include Chandni Chowk in Delhi, Marine Drive in Mumbai, and the streets of Old Kolkata.
What makes the top street foods in India so special?
The top street foods in India are special because of their rich, diverse flavors and regional variations. Each region offers unique combinations of spices and ingredients, giving you a distinct experience of Indian cuisine in every bite.
What is Pani Puri, one of the top street foods in India?
Pani puri is a beloved top street food in India made of crispy puris filled with spicy tamarind water, chickpeas, potatoes, and tangy chutneys. It’s enjoyed as a snack, often served in a small, round bowl, where you dip the puri in the spicy water before eating.
Is Prawn Masala a part of the top street foods in India?
Yes, Prawn Masala is one of the flavorful dishes featured in the top street foods in India. Found in coastal regions, it’s made with fresh prawns cooked in a spicy, tangy gravy and served with rice or paratha.
What are some non-vegetarian top street foods in India?
Some of the best non-vegetarian top street foods in India include seekh kebabs, mutton shami kebabs, chicken shawarma, and fish pakora. These dishes highlight the rich, spiced flavors of meat and seafood that are widely popular in the country’s street food culture.
Why should I try the top street foods in India?
You should try the top street foods in India because they provide an authentic culinary experience, showcasing regional flavors and traditions. These dishes allow you to enjoy the essence of Indian cuisine, often at a very affordable price.
What is the best time to enjoy the top street foods in India?
The best time to enjoy the top street foods in India is during the evening or night when street vendors are most active. It’s also common to have these snacks as a mid-morning or evening treat while shopping or exploring local markets.
How safe is it to eat the top street foods in India?
While the top street foods in India are delicious, it’s important to choose vendors who maintain cleanliness. Opt for stalls with a high turnover of customers to ensure the food is fresh and safe. It’s also advisable to drink bottled water and avoid ice in certain areas.
Can I find vegetarian options among the top street foods in India?
Yes, there are plenty of vegetarian options among the top street foods in India. Some of the most popular vegetarian dishes include pani puri, dosa, samosa, bhel puri, and aloo tikki chaat. These snacks offer a variety of flavors, perfect for those who prefer plant-based foods.